The Douglas Hyde is delighted to present a new music session where artist Bill Harris will host an experimental electronic dance night as part of our First Thursday series. Through this new series of late openings, the gallery becomes a space for hosting unexpected, experimental practices across multiple artforms from live music and expanded cinema […]
Éireann and I
Race, place and belonging: food and heritage
In this workshop, facilitated by Éireann and I, we invite you to share and celebrate your cultural food practices. Our food practices can be a ritual, an act of celebration, and a way to document our family histories.
Participants will prepare and bring a dish and a corresponding food story. Using various artistic mediums we will consider the multiple ways to record and share the memories associated with our favourite foods. The workshop will end with a shared meal between participants. This event is open to migrants and ethnic minorities exclusively.
Taking place on the Saturday 3 September 2022 from 5 pm – 8 pm. This event is open to migrants and ethnic minorities exclusively. Further details on how to participate will available from Thursday 14 July 2022.
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